Tutti Kids Immune Boost 150g
Product Information
Welcome to Tutti Kids - where making kids love water and nutritious treats becomes a breeze! We tackle the tough balance of nutrition and taste head-on with our superfood powders. Perfect for everything from smoothies to snacks, they dissolve effortlessly in water, adding a fun twist to hydration without skimping on health benefits.
- Immune Support - Packed with fruits, veggies, mushrooms & herbs such as kakadu plum and echinacea. Added Vitamin C, D, Zinc & Iron, these ingredients contribute to strengthening your child's immunity
- Gut Health Support -4 billion CFU probiotics and prebiotics to create a balanced and thriving gut microbiome, contribute to improving immune health
- Fills Nutritional Gap - Contains your child's daily essential nutrients, fostering a balanced diet
Suggested Use:
Age 1-3 : Mix 4g (approx. 1 sachet or 1 scoop) in 200 mL of milk. Up to twice daily.
Age 4+ : Mix 4g (approx. 1 sachet or 1 scoop) in 200 mL of milk. Up to three times daily.
Add to 200ml of milk, stir well with a stirring rod, and consume immediately after mixing.
Prebiotics and probiotics may cause mild digestive symptoms like gas or bloating when first introduced. These side effects are typically temporary as the body adjusts to the new bacteria.
You may see tiny, star-like fibers when mixing Tutti Kids. These fibers are natural and showcase the purity of our ingredients. Stir well for a smooth blend. Enjoy the natural goodness!
Ingredients:
Banana (27%*), Pineapple (14%*), Mango (14%*), Monk Fruit Juice, Probiotic Blend (Lactobacillus acidophilus, Bifidobacterium lactis, Bifidobacterium bifidum, Bifidobacterium longum), Green Banana Starch, Natural Tropical Flavour, Pumpkin, Anticaking Agent (Silicon Dioxide), Carrot, Turmeric Extract, Elderberry Extract, Kale, Thickener (Xanthan Gum), Shiitake Mushroom, Spinach, Broccoli Sprout, Ascorbic Acid, Goji, Pomegranate, Acai, Blackcurrant, Kakadu Plum, Zinc, Maitake Mushroom Extract, Echinacea Extract, Ferrous Fumarate.
*Average Quantities
Packed in a facility that processes products containing milk, fish, soy & tree nuts.
Note: Vitamin C is actually 24 mg per serve (80% RDI1), 600 mg per 100 g however FSANZ requires the max claim be 15 mg 50% RDI.
CPP
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